Casinos
A stay and play experience is directly related to your team’s ability to deliver safe service in food and beverage.
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Ensure your guests can focus on enjoying the thrill of the game by providing them with worry-free experiences. Dine Aware's awareness training helps your team to create safer service for guests with dietary restrictions. When you demonstrate knowledge and trust, guests stay longer, gamble more, and share positive experiences that drive repeat visits.
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Despite being a critical component of service in casinos, beverages are often an overlooked area in food allergy awareness. Dine Aware's training provides your beverage and nightlife teams with the essential tools and knowledge to foster confidence among guests with dietary restrictions. By embedding our awareness in every area of service it creates consistency in experience. Leading to longer stays, increased beverage sales, and crafting memorable experiences (not just cocktails) that keep your guests coming back.
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Everyone has a role to play in safety. Creating consistency at every stage of service is crucial to creating consistency and minimizing risk. However, high turnover is simply a fact of life in foodservice and hospitality. We automate our full-team, full-time awareness approach so you can focus on what you do best. Creating fun, amazing experiences for your guests!
What industry has to say about Dine Aware
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nos enseña a tener mas precaución con los huéspedes y así trabajar de una manera mas segura y con menos errores.
Jose F.
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Great program, very helpful.
Noe L.
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The topic of this course is most important and timely. The contents are very informative and I learned a lot from viewing the course.
Celeste H.